Tramper filling- and traysealing line

Product number
1949U

Handtmann portioning device for ground meat

Type
GMD99-2
Serial number
1189
Year of construction
2005
Air pressure
7 Bar


Tramper denester

Type
D-3100
Serial number
002
Year of construction
2011
Capacity
20 - 30 cycles/min.
Dye
5x R24, 3x R15
Air pressure
6 Bar
Dimensions
3250 x 2200 x 2000 mm
Weight
310 kg


Tramper tray filling system

Type
TAS01
Serial number
001
Year of construction
2011
Dimensions
5200 x 850 x 1600 mm
Weight
900 kg


Tramper traysealer

Type
S-460
Serial number
001
Year of construction
2012
Trays
R15 & R24
Capacity
max 15 cycli/min.
Air pressure
6 Bar
Dimensions
3100 x 1450 x 2150 mm

Including 2 tool trolleys

For vacuum and gas flush

Including Witt gas mixing station

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